University News Release

This information was provided by a university news service.

Latest Stories
Consumers looking at the price of beef in grocery store meat markets may be wishing more cattle were in the food production system to lower the hit on their wallets, but that is not likely to happen anytime soon.
Building beef cow herd requires quality management and genetics.
The cattle markets are on a slight decline, but it’s still better than last year.
Evaluate your options when thinking about marketing this year’s calf crop.
Beef prices have yet to find a price ceiling this year as new records continued to be broken.
The beef market continues to reach new heights.
Changes in packer requirements will affect the information cattle feeders must provide to market cattle.
Consumer demand has continued to push the beef markets to new levels.
Boxed beef cutout prices set all-time highs this past week.
The cattle markets have hit the brakes a bit as the peak of grilling season arrives.