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University News Release
This information was provided by a university news service.
Latest Stories
Markets
Market Highlights: Beefed Up Prices
Beef and cattle prices continue to rise.
November 19, 2020 11:41 PM
·
University News Release
News
BCI Develops Training Modules in Collaboration with $25 Million Research Effort
BCI training modules focus on E. coli prevention in beef cattle.
November 19, 2020 11:40 PM
·
University News Release
News
BeefTalk: A Time to Reflect and Ponder
The night drive across western North Dakota was quite interesting. I remembered all the times I had driven these roads hoping to see another car.
November 19, 2020 11:40 PM
·
University News Release
Markets
Market Highlights: Prices Coming Up
Cattle futures set record highs last week, while Choice cutout beef prices saw an increase.
November 19, 2020 11:40 PM
·
University News Release
News
Beef Pricing Worksheet for Producers Considering Direct Marketing
A new tool is available to beef producers when pricing beef carcasses for consumers.
November 19, 2020 11:40 PM
·
University News Release
Markets
Cattle Outlook: Demand Keeps Rising
Meat demand is still on the rise despite record high prices.
November 19, 2020 11:40 PM
·
University News Release
Markets
Cattle Outlook: Freezers Losing Beef
Cold storage across the U.S. is seeing less and less beef, along with pork, chicken and turkey.
November 19, 2020 11:40 PM
·
University News Release
News
NDSU Shares Beef Cattle Research Results
NDSU researchers study several beef cattle topics in 2014.
November 19, 2020 11:40 PM
·
University News Release
News
Brahman Influence Good for Louisiana Cattle Producers
The traditional stereotype for cattle with high Brahman influence has been that the meat is too tough. But with improved genetics, that seems to be changing.
November 19, 2020 11:40 PM
·
University News Release
Markets
Cattle Outlook: Lots of Imports
More imported beef coming into the U.S.
November 19, 2020 11:40 PM
·
University News Release
