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Jennifer Shike

As the brand leader of Farm Journal’s PORK and host of “The PORK Podcast,” Jennifer Shike pairs her deep animal science expertise with a heart for the people in the pork industry. Her work is a vital resource on swine health and biosecurity, reporting on threats such as PRRS, PED and African swine fever. By keeping a close watch on national and state policy, she translates trade deals, California’s Proposition 12, environmental regulations and farm bill updates into what they mean for American pork producers.

Latest Stories
Nebraska Gov. Jim Pillen and state senators are introducing legislation to keep lab-grown meat from being manufactured, distributed or sold in Nebraska.
The current outbreak underscores the importance of biosecurity measures, rapid response and vigilance to protect agriculture and livestock from this economically devastating disease. Here’s the latest on FMDV.
It’s easy to take small town life for granted. I admit there were times I thought small town life was boring. I was wrong — there’s nothing like it.
November was an exciting month for U.S. red meat, with year-over-year gains across all categories.
For the first time in nearly 40 years, an outbreak of foot-and-mouth disease (FMD) has been confirmed on the outskirts of Berlin.
Cash cattle averaged $199.48 per cwt. while lean carcass hog prices were at $81.79 per cwt., both up from last week.
The U.S. Department of Health and Human Services (HHS) announced on Jan. 3 that it will award $306 million to continue its H5N1 Avian Flu response.
Cash cattle averaged $195.68 per cwt. while lean carcass hog prices were at $81.02 per cwt., both up slightly from last week.
Cash cattle averaged $194.99 per cwt. while lean carcass hog prices were at $80.35 per cwt.
Do you ever dwell on what you think you lack?