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During a ceremony in downtown Amarillo, principals for Producer Owned Beef announced their plans for a 3,000-head per day beef packing facility that will break ground next year.
Beef packers were forced to pay up to attract inventory last week, a bullish signal that the longer-term trend is higher for cash cattle.
Everything’s bigger in Texas. And when it comes to the Texas State Fair, everything’s fried, too. Here’s the 10 Big Tex Choice Awards finalists of 2022!
Snaplage brings several intriguing aspects to beef producers as it “brings starch like high moisture shelled corn, but also a bit of fiber like corn silage,” explains John Goeser of Rock River Laboratory.
All plants can contain some nitrate, but buildup of nitrates to toxic levels in forage plants can occur. Nitrate is not particularly toxic to cattle, at normal levels, but how much is ‘too much?’
Weather events in the weeks, days and even hours leading up to harvest can trump our best efforts and transform a carefully raised feed resource into a nutritional time bomb.
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