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The national beef checkoff, through its Northeast Beef Promotion Initiative and in partnership with the South Dakota Beef Industry Council, ensured that beef was proudly represented during the historic running of the 119th Boston Marathon on Monday, April 20.
Cattle transportation is a costly endeavor. Adding an ocean into the mix makes the process even trickier for Hawaii beef producers.
Beef fueled runners yesterday during the 2015 Boston Marathon.
At the beginning of April, the beef checkoff hosted a dynamic group of chefs and center-of-the-plate specialists from Performance Foodservice for a one-of-a-kind beef culinary immersion in Charleston, SC.
Total economic costs in 2013 for Illinois beef feeding enterprises exceeded total returns by $15.60 per 100 pounds of beef produced on beef feeding farms enrolled in Illinois Farm Business Farm Management.
Whether its from the back of a horse, in the cab of the feedtruck or chute side during branding, America’s beef producers captured some of the best moments of the year on Instagram.
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