While Tyson's lawyers were filing a lawsuit on Monday against one of the packer’s largest cattle suppliers, the ink was still drying on the sale of one of that supplier’s feedlots to one of Tyson’s competitors.
A North Dakota state representative has introduced legislation that would make the state's additional $1 beef checkoff voluntary. It would have no impact on the national Beef Checkoff.
President Trump granted full pardons to members of a South Dakota ranching family who were supported by Governor Kristi Noem and Senator Mike Rounds.
A wildfire forced evacuations in southwest Nebraska last week as the entire state is now in a drought. The Nebraska Cattlemen have identified ways to help those impacted by the fire.
The U.S. Court of Appeals for the Ninth Circuit rejected the Meat Institute’s challenge to California’s 2018 ballot initiative that imposes new standards for animal housing.
An Arizona ranch has sued the federal government claiming damages caused by the construction of the 30-foot-tall border wall between the United States and Mexico.
Food Network Chef and former NFL star Eddie Jackson has been named Chief Recipe Officer for Beef Loving Texans to develop unique, timely recipes and partnering as an ambassador for the brand.
The Cherokee, Osage and Creek nations are planning to open separate meat processing plants in Oklahoma in early 2021.
Ranchers in northern Nevada will hold a “Cattle Drive for President Trump” on Wednesday, Oct. 14, to raise funds for the president’s re-election campaign.