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We know a lack of water will affect cattle health and performance. What we may forget is that water is a nutrient and has nutritional value that can affect livestock as its quality changes.

Celebrating International Sushi Day—a new idea for the beef industry. The Foodservice Guide to Beefshi, has 16 recipes for beef sushi or “Beefshi” that can be easily prepared for restaurant or supermarkets.

Stockpiling forages and feeding small grains crops year-round can help cattle producers offset the higher costs of hay.

BPI has set up a $10 million fund for former employees.

Harvey may not have dealt devastating blow to Texas ranchers

Crop protein content ties for lowest in decades on bad weather.

Tyson has narrowed down its search for a packing plant location in Kansas.

The fight over Costco’s chicken processing operation — already approved by the city of Fremont and the state of Nebraska — is now moving to the county level.

Rural Americans voted for him, but he didn’t return the favor when it came to an Obama rule meant to level the playing field.

The cattle herd is finally recovering from the severe drought that the northern Plains experienced earlier this year. This drought is still a reality, hitting portions of South Dakota hard.