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A district judge has dismissed a lawsuit brought by Nevada rancher Cliven Bundy who claimed that Nevada’s federally owned lands are the property of the state.

Heading into the start of summer grilling season cattle markets appear to be on the same trendline as 2018.

Today, cattlemen can pick out superior calves better than they ever have, as DNA testing gets cheaper and projections get more accurate.

The owners of a sale barn in Kansas have been charged with writing more than $2 billion in unfunded checks and wire transfers. Their alleged fraud scheme has lost banks millions of dollars and is impacting cattlemen.

An administrative law judge has rejected a plan for public land grazing allotments that would have destroyed re-emerging sagebrush in south-central Idaho in favor of non-native plants to increase forage for livestock.

Ranchers in northwestern New Mexico suspect toxic plants, used in Navajo and Hopi religious ceremonies, are responsible for the recent deaths of more than a dozen cows.

JBS USA will spend $95 million to expand its Grand Island, NE, beef production facility.

44 Farms, Mc6 Cattle Feeders, Creekstone Farms and FPL Foods are all coming together with Walmart to deliver Angus beef to consumers.

Federal officials have released a plan to save sagebrush habitats in Western states that support cattle ranching, recreation and 350 wildlife species, including imperiled sage grouse.

E. coli is responsible for forcing a recall on ground beef sold to restaurants primarily in the southeast and it could be related to a larger outbreak that has sickened 156 people in 10 states.