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The goal of herd immunity is the reduction of infection or disease in a population’s susceptible segment.

Expediting quick and accurate diagnoses while aiding in choosing the correct antibiotic the first time can save calves’ lives and reduce unnecessary antibiotic usage.

Proposed legislation would restore transparency and accountability in the cattle market by establishing regional negotiated cash minimums and equipping producers with more market information, says Neb. Sen. Deb Fischer.

Packers were fairly aggressive in their drive to increase their inventory. Cash traded mostly on Thursday, but packers took on additional cattle Friday at steady money.

A consumer-driven beef industry means finding ways to engage and connect to the growing interest in where and how cattle are raised. Meat Scientist Brad Morgan talks about keeping up with the mindset shift.

Strong foundations of care and deeds imparted to future ranchers and education to non-ranch visitors earned Bodey Langford the 2020 Certified Angus Beef ® (CAB®) Ambassador Award.

Considered harvesting high-cut silage, but never tried it? Learn if this is the right year to try it on your operation.

I’m worried the corn I’ve chopped for silage is too dry. What should I do?

There are necessary reasons to climb on the top of a silage pile or bunker. Before climbing to the peak, keep these safety tips in mind to help prevent falls.

Snaplage might be an option for your operation. Learn the pros and cons of harvesting and feeding snaplage to your herd.