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Late fall is a good time to start evaluating the disease status in cattle.

Seven of America’s top cattle operations were honored for implementing practices that make them true stewards of land, air and water resources.

Despite declines in both cash and futures prices, cattle feeders continue to believe cattle markets show signs of optimism.

Some cow calf producers in the Midwest and Southwest are going into winter with very limited hay supplies and standing forage. While there are alternatives, many are often expensive.

Long term financial success for the beef industry will require fostering market approaches that are consistent with the future direction of the industry, says John Nalivka who supports a CME Beef Cutout contract.

Pawhuska, Oklahoma, rancher and businessman Frederick Drummond has passed away at the age of 89. Drummond served as owner and operator on the Drummond Ranch as well as being an independent oil producer.

Alta Seeds introduces EMPYR™ Premier Forages, a complete line of forage sorghum, sudangrass and sorghum-sudan hybrids.

It is important for cattle producers to take the time to observe newly weaned calves for the early stages of illness.

Develop feeding plans now to maintain body condition and reproductive performance.

Call it simple math. It’s what you get when you add fetal protection vaccines to a proper nutrition program. Find out how this formula can help set your calves up for success long before they hit the ground.