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After hauling feed to cows all winter, there is no better thing than turning cows out to spring pastures. However, spring pastures are very lush and high in protein.

With the grazing season in almost full swing, University of Arkansas forage experts are reminding growers to consider which grazing methods will best help them get the most out of their forage stands and pastures.

First-cutting of hay from fescue fields fizzled after a promising start, say University of Missouri forage specialists.

Growing forage and baseball have a lot of similarities.

Hybrid pearl millet may be a suitable replacement for forage sorghums susceptible to sugarcane aphid, according to Texas A&M AgriLife Extension experts.

The wet, cool spring has been a boon for clover.

Does anybody like musk thistles? If not, let’s do something about them.

During the summer months grazing ruminants may show signs of distress with only short periods of grazing from mid-morning to late afternoon and spending other times in the shade.

Southern farmers may never win the battle against imported fire ants, but aggressive tactics can slow the pests’ invasion, reduce damage and prevent further spread across the United States.

Proper soil sampling depth is critical for pasture soil testing.