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The owners of a sale barn in Kansas have been charged with writing more than $2 billion in unfunded checks and wire transfers. Their alleged fraud scheme has lost banks millions of dollars and is impacting cattlemen.

Two bulls in a South Dakota beef cattle herd have tested positive for bovine trichomoniasis, also known as trich, a disease that can be economically devastating to cattle producers.

Correcting the misinformation about beef production is important for producers, says Debbie Lyons-Blythe, a Kansas rancher. It’s important to speak up when presented the opportunity.

While the payoffs are not always obvious, the right trace-mineral program can benefit cattle health and performance at every production stage.

Beef and pork exports are key to demand and these exports contribute significantly to U.S. wholesale beef and pork prices.

Cash cattle prices have declined for several weeks, and the looming question for feeders this week is if $115 is the bottom?

A long-delayed spring grass-growing season with frequent rains didn’t give days for making hay. Regrowth season just ahead holds promise, says a University of Missouri forage specialist.

As attention to alternative protein grows, China could hold the answer to whether it’s a growing market that could eat away at demand for traditional meat sources. John Phipps explains in Customer Support.

Equilibrium Foods believes its new 50-50 burgers will appeal to consumers seeking to reduce, not eliminate, their beef consumption.

Changing calving date is a significant choice that can have ripple effects for the entire operation.