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The convenience offered by online bull sale catalogs and videos that can be downloaded, reviewed and potential bulls identified is a critical component of today’s bull marketing.

Smaller beef supply could lead to more profitable years in the near future for producers who managed to hold onto cattle.

Learn how to add grazing days to your operation.

The Heart of Texas Cow/Calf Clinic, a long-standing Texas A&M AgriLife Extension Service program geared specifically toward beef producers, is set for May 13 at the Brown County Fairgrounds in Brownwood.

County officials in New Mexico have told the U.S. Forest Service that gates need to be unlocked at a mountain riparian area that is within the Lincoln National Forest so cattle can reach the water in the drought stricken state.

The American Gelbvieh Association has engaged in research and development of EPDs and indexes to measure maternal traits.

A Michigan farmer located in the Upper Peninsula has pleaded no contest in an animal cruelty case involving donkeys provided by state officials to protect his cattle from wolves.

The 2014 Beef Feedlot Roundtables from the University of Nebraska-Lincoln are available online as webinars.

Cliven Bundy’s neighbors don’t appreciate all the attention that the rebellious rancher has brought to the area.

Feedlot owners and managers can honor employees who exhibit these traits by nominating them for a “Top Hand” Cattle Feeding Industry Employee award.