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Beef producers don’t look kindly on cattle rustlers. So, it’s no surprise they don’t like uncontrolled pricklypear cactus growth robbing them blind of prime grazing lands.

The FDA announced this week that it has requested that animal drug companies voluntarily revise the labels of drugs intended to treat internal parasites in livestock to add information about antiparasitic resistance.

Study indicates same levels of resistant pathogens in ground beef raised with and without antibiotics.

While we think of wild animals as the primary carriers of rabies, domestic livestock including cattle are susceptible to the virus, and because of their more frequent contact with humans, can pose a risk of transmission.

Grazing on harvested corn fields provides a fall and winter management option for cattle owners and an income opportunity for landowners.

USDA Under Secretary for Marketing and Regulatory Programs Greg Ibach was welcomed to Kansas, on Monday, November 19, by beef industry leaders participating in the CattleTrace pilot project for disease traceability.

China’s beef imports jump almost 80%, beating pork purchases. Beef imports this year are on course for a record amount

During its recent annual conference, the U.S. Animal Health Association (USAHA) discussed the need for improved traceability across the U.S. cattle marketing chain.

Long before humans understood the biology of genetic inheritance, they selected their domestic animals with the most desirable traits for breeding.

In 2011, researchers isolated an unknown virus, later categorized as influenza D virus (IDV), in a diseased pig. Since then, some of the same group identified influenza D antibodies in cattle, goats, sheep and horses.