University News Release

This information was provided by a university news service.

Latest Stories
Many animals have been traveling to be shown in state and county fairs, and they may bring home more than ribbons.
Managing Drought Risk on the Ranch is a new website from the National Drought Mitigation Center to help livestock producers develop drought plans.
The quantity of beef available to consumers has declined in recent years, unfortunately that trend is going to continue.
Beef producers can compete at the meat case by changing breeding, management and marketing.
Wheat gone bad? Use it as alternative animal feed.
Silvopasture – the practice of combining forestry with forage and livestock production – is rare in North America, but the practice could bring both economic and environmental benefits on marginal lands where traditional row cropping hasn’t worked.
Due to dry conditions, livestock producers should expect to see a reduction in grazeable forage. Drought management plans will be vital if the drought continues into the growing season.
A cold, snowy December has caused many livestock farms to reevaluate their winter supply of forage.
Finding dead cows is never pleasant, but there are often many culprits that are to blame. One of the most common when it comes to feeding stored forage or grazing is nitrate toxicity.
Now is the time to be thinking about cover crops for the coming year. Consider attending a free, online Cover Crops and Soil Health Forum on Feb. 18, 2014, to assist in making cover crop decisions.