University News Release

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Weather will dictate if the U.S. beef herd is rebuilt.
Forage and livestock producers who want to learn about the role forage quality plays in meat quality can attend the Indiana Forage Council seminar.
Quality characteristics, tenderness and value of beef are similar from steers and heifers.
Uniformity or consistency may be desirable in both management and marketing aspects of cattle production.
Friday’s jobs report was somewhat encouraging. More people with jobs is positive for meat demand.
Fed cattle prices set new record highs this week.
Look for record high beef prices to continue.
This is Part 3 of a three part series that will provide information on meat labeling terms.
A University of Missouri beef economist’s outlook shows a $250 return per cow in the coming year. In the previous beef cycle, returns topped at under $100 per cow.
Michigan State University students, staff and the general public recently had the opportunity to learn from Temple Grandin.