Taylor Belle Matheny

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Sales of live and frozen Hereford genetics increased in 2021, with continued growth forecasted for 2022.
The American Hereford Association reports the breed experienced notable growth and increased use of Hereford genetics in the commercial cattle industry.
Over the last decade, the American Hereford Association reports a 150% growth in marbling and an 86% growth in rib eye area. AHA’s feedout programs give producers data to make more informed breeding decisions.