Shaye Koester-Wanner

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Katey Johnson’s combination of experiences as someone who grew up outside of the industry and who advocates online gives her first-hand knowledge to the true questions and concerns posed by today’s beef consumers.
Ceres Tag & RangeView are helping ranchers transform their operations with direct-to-satellite ear tags and grazing management platforms.
Florida Rancher Jim Strickland uses Vence system to improve wildlife habitat and waterways, protect cattle from predators and keep cattle safe during hurricanes.
Extension livestock management specialist Lacey Quail shares tips to help producers improve cow herd fertility.
Attaining ranch profitability is a hot topic, but what about how to use and invest those profits?
Emma Coffman shares insight for those interested in joining the beef industry.
Cattle producers Todd and Taylor Stegall share why and how they sell beef to their local school.
The three most important things to retailers and consumers are having a good product, in stock and at a good value.
To be sustainable, each enterprise needs to be profitable on its own. Planning for profit starts by first setting a goal, then tracking income and expenses.
The opportunity in bull selection comes in defining what kind of bull is needed and utilizing technology that allows to precision mate to the cow herd.