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Paying attention to detail is something all producers can do to improve their forage quality.

What causes grass tetany and how do cattle producer prevent the problem?

University of Florida Extension holds a forage workshop focusing on rotational grazing, utilizing clover and cover crops.

Nontoxic varieties of fescue produce more beef on fewer acres and are available for use.

Last summer’s rain combined with this winter’s frigid temperatures have left cattle suffering and Georgia cattlemen seeking answers.

Poor hay quality due to last year’s increased rainfall, has Georgia cattle farmers searching for alternative ways to supplement the hay they feed their herd.

How much of the nutrients cattle consume are recycled back to the pasture?

Soil testing is a necessity to reap the benefits of growing alfalfa for hay.

Cool season grass hay cut in the month of May can be of exceptional quality when harvested in the boot to early heading stage.

For many years, beef cattle producers have been under the impression that alfalfa was too expensive to feed to their cattle, especially their cows.