USMEF

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April exports of U.S. beef and pork were lower than a year ago while U.S. lamb exports continued their upward trend, according to data released by USDA and compiled by the U.S. Meat Export Federation (USMEF).
For the first quarter of 2019, U.S. beef exports were slightly below last year’s record pace, according to the U.S. Meat Export Federation.
May beef exports were steady year-over-year in volume, while export value increased 1% to $727.6 million – the second-highest on record.