Nebraska Cattlemen board amended existing policy to strengthen standing language by mandating packers to purchase a minimum of 50% of their weekly slaughter in the negotiated market.
Blue Grass Stockyards and Top Dollar Angus will collaborate around a shared vision to significantly expand the number of Top Dollar Angus verified cattle east of the Mississippi River.
First-of-its-kind report from Farm Journal’s Trust In Food initiative and The Sustainability Consortium explores the complex relationship among farmers, their operation’s production data and conservation.
American Simmental Association has approved a member support package for fiscal year 2021, to help members deal with the impacts of the coronavirus pandemic.
In a letter to NCBA officers, agricultural economist Stephen R. Koontz says his work is taken out of context when used as a support for mandating beef packers to purchase at least 30% of their cattle on a cash basis.
A webinar designed to help cattle producers as they navigate the impacts of COVID-19 is planned for May 14 at Noon Central Time by Kansas State University.
The California Cattle Council has launched Resilience 2020, a combined effort to reassure consumers that California ranchers are well-positioned to produce an ample supply of the safest, most sustainable beef anywhere.
NEOGEN Genomics and Superior Livestock Auction (SLA) announce the launch of Igenity® Branded, a commercial beef certification program verified by a genomic test.
Cattle are adaptable to a variety of feeding systems and programs, and their growth can be programmed in a very predictable way through changing the net energy of the ration or using “programmed feeding.”
Representing the United States at the 2020 World Hereford Conference in Queenstown, New Zealand, Team USA captured third place in the competition held March 7-13, 2020.
