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An amendment to the farm bill would mandate on-farm production practices.
The agency plans to retain the current standard.
USDA’s testing regimen targets six additional strains of E.coli in raw beef trim.
Algae typically isn’t associated with cattle feed, but some interesting research results may change this.
Help for understanding the basics of a grid marketing system for selling finished cattle.
Oklahoma State University market analyst Derrell Peel talks about the growing demand for high-quality beef.
Rental rates for range and pastureland are on the rise, due to increasing demands for corn.
Analysts predicted feedyard placements to be lower but April placements totaled 1.52 million, 15 percent below 2011.
Watch two new checkoff-funded “Beef. It’s What’s For Dinner” online video commercials set to debut this week.
The National Cattlemen’s Beef Association says it’s ready to work with Congress and the Obama Administration to finalize the rule.