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Demand for grass cattle has helped keep the price of weaned calves high.
Cargill Inc., one of the largest beef processors in North American, is recalling ground-beef products sold in western Canada because of possible contamination with E.coli O157 bacteria.
Record high beef and fed cattle prices are still the norm.
Hawaii is seeing a changing of the guard when it comes to local beef consumption.
Senior-level buyers from some of the top red meat importers in China and Hong Kong toured the heartland of America with USMEF last month, getting a top-to-bottom education on U.S. agriculture and the red meat industry.
The average weight of cattle slaughtered in the United States is increasing in 2014, as rising prices for cattle and beef, coupled with declining feed costs, have induced growers to feed cattle for longer periods.