Wyatt Bechtel

Wyatt Bechtel is associate editor for Beef Today and Dairy Today.

Latest Stories
The voluntary removal of Zilmax from the market left several cattle feeders scrambling this past year.
The voluntary removal of Zilmax from the market left several cattle feeders scrambling this past year.
The past few years of drought has been dismantling the North American cowherd with a 3% drop in cattle inventory for U.S. and Canadian producers since 2012.
The Cattle on Feed Report continues to show a decrease in feedlot inventory and placements.
Texas Agriculture Commissioner Todd Staples spoke with AgriTalk today about a planned sit down with Chipotle Mexican Grill founder and Co-CEO Steve Ells.
The Seminole Pride Beef brand puts the pride back in raising Florida cattle.
Food executives address the use of antibiotics and how it relates to a tasty eating experience for consumers.
Cargill Meat Solutions will add 300 employees during a $50 million expansion of the company’s Fresno, Calif., beef processing facility.
As cattlemen continue to wrestle over mandatory country of origin labeling, an end might be in sight
Country of origin labeling (COOL) has been vilified for quite some time; an end might be in sight.