U.S. employers report challenges in finding suitable job candidates with work-ready skills to fill open roles in ag. The AgCareers.com U.S. Skills Survey offers insights, data and trends to address skill development.
In Seoul, South Korea, an agribusiness trade mission organized by the USDA Foreign Agricultural Service is underway. Here's what's going on across the world right now.
USDA says genetic sequencing revealed the mystery illness impacting Texas dairies is the same strain of Highly Pathogenic Avian Influenza (HPAI) that's been in the U.S. The virus is carried by wild waterfowl.
Doctors in Boston have transplanted a genetically modified pig kidney into a 62-year-old patient. This marks the first time a pig kidney has been transplanted into a living person.
While HPAI has been detected in predatory mammals that prey on infected birds, this is the first identified case of HPAI in domestic livestock in the U.S.
Cattle feeding margins show improvement with higher prices. Beef packer losses remain in triple digits as market-ready supplies remain tight. Pork producer margins gain on higher prices.
The economic environment of both the beef and pork industries has changed. Capacity utilization for both beef and pork has a significant impact on margins and the market impact goes beyond supply and demand.
Cattle feeding margins improved as prices advanced. Beef packer margins improved but losses remain in triple digits as market-ready supplies remain tight. Pork producer margins gain on higher prices.
Over 300 people gathered March 8 to dedicate the “Dr. Doug Parrett Memorial Arena” in the historic Stock Pavilion at the University of Illinois honoring the 49-year career of beef production professor and judging coach.
Ag Secretary Vilsack hails voluntary “Product of U.S.A.” label as a vital step towards consumer protection and builds on efforts to bolster trust and fairness in the marketplace.
Dr. Angela Baysinger, DVM, passed away on March 8. Baysinger was well known throughout the pork industry for her contributions to veterinary medicine and empowering those around her every day.
U.S. pork producers approved a resolution to enhance the country’s live swine traceability system during the 2024 National Pork Industry Forum on March 7. Here's what it means for the industry.
Cattle feeding margins inched lower last week with rising costs. Packer margins improved but remain in triple digits as market-ready supplies remain tight. Pork producers turn a profit for the first time in 14 months.
Meat and poultry industry trade groups were quick to criticize USDA's announcement of changes to the Packers and Stockyards Act claiming the changes add unnecessary regulations and costs.
The story of American corn and soybean production is a key tool in marketing U.S. red meat overseas. U.S. Meat Export Federation Chair Randy Spronk explained why at the Commodity Classic last week.
Cattle feeding margins improved significantly the past month, crossing into positive territory last week. Beef packers continue to struggle with tight supplies. Pork producers reach breakeven.
A new collaborative effort is helping fund rapid investigations of unexplained morbidity or mortality events in animals – unexpected deaths or illnesses that could signal emerging animal disease threats.
A U.S. District Court judge for the Northern District of California, San Francisco Division, dismissed a lawsuit filed four years ago against the USDA regarding its decision to increase line speeds at poultry plants.
Edgewood Locker got its start in rural northeast Iowa in 1966. The business now spans over three generations, and it's largely thanks to Joan Kerns who helped start the family business that's now seen phenomenal growth.
It’s important the friends, family, and business professionals close to farmers are prepared and able to effectively communicate in a mental health crisis.
Denmark's farmers on Wednesday voiced concerns that plans to levy a carbon emission tax on farming as part of efforts to meet Denmark's ambitious climate goals would force them to reduce production and close farms.
Cattle feeding margins have improved significantly the past month, yet losses remain the norm. Beef packers continue to struggle with tight supplies and range-bound wholesale beef prices. Pork inches toward breakeven.
The three groups reveal a Memorandum of Understanding (MOU) that formalizes their ongoing work to improve trade, reduce regulatory barriers and enhance information exchange within North America.
U.S. red meat made a statement at the Supermarket Trade Show in Japan. USMEF showcased U.S. pork and beef products for key buyers from Japan’s retail sector during one of the country's biggest food events of the year.
In recent years, agricultural employers consistently emphasized talent acquisition, but there has been a noticeable shift towards prioritizing retention as the primary focus in 2024.
Improving prices for live cattle helped boost cattle feeding margins to near breakeven, but higher bids pushed beef packer margins deeper into the red. Pork producers also found improved margins but remain in the red.
NASDA members urge Congress to require USDA’s Food Safety Inspection Service to provide at least 50% funding match to state departments of agriculture to ensure the viability of state meat and poultry inspection.
Improving prices for live cattle helped boost cattle feeding margins but the higher bids and lower wholesale beef prices turned packer margins negative. Pork producers also found improved margins but remain in the red.
December pork exports climbed nearly 10% from a year ago while December beef exports were the largest since August and December export value increased 10% year-over-year.
Super Bowl fans in Illinois will be able to cheer on some familiar faces in a commercial during the big game on Sunday. Illinois pork producer Chad Leman says the commercial is all about communicating trust in farmers.
According to two sources, in recent days the U.S. Attorney's Office for the Southern District of New York has interviewed former ADM employees, ramping up pressure on the global commodities giant.
On Monday, February 5 the news of Bill Northey’s passing quickly spread through the agriculture industry, of which he dedicated his professional life to serving.
A new act aims to boost transparency and clarify labeling requirements for plant-protein and cell-cultured protein products so consumers know what they are buying. Here's what you need to know.
John Deere announces the release of its new 326 P-Tier telescopic compact wheel loader. The new telescopic loader offers 16-plus feet of reach while still being compact enough to work in barns or other tight spaces.
Improving prices for live cattle and wholesale beef lifted margins for both feeders and packers. Pork producers also found improved margins but remain in the red.
Weather continues disrupting shipping and harvest operations for livestock producers across the Corn Belt and Central Plains as both cattle and hog feeding losses continue to mount.
Wendy Mosher, CEO at New West Genetics and vice president of Hemp Feed Coalition, says this is something that has been in the works for at least four years
Despite nearly 24 inches of snow, below-zero temperatures and raging winds that some people are affectionately calling “Death Storm #2,” Illinois livestock producers are finding ways to overcome the horrific conditions.
Winter weather dominated livestock markets the second full week of the year with slowing harvest and transportation. Cattle and hog prices were steady and margins improved modestly, yet losses remain significant.
Winter storms across the country have resulted in significant pork and beef supply disruptions in terms of livestock moving to processing plants as well as beef and pork moving to population centers.
November exports of U.S. pork reached the highest value since mid-2021 while U.S. beef exports slowed in November, recording the third lowest value of 2023.
Methodical grind. There’s no question talent makes a difference, but what makes the biggest difference is commitment -- the daily decision to choose to work hard and show up.
The first week of the New Year provided little cheer for either cattle feeders or beef packers as both saw increasing per head losses. Ditto for pork producers.
Mexico recently issued a decree extending zero-duty treatment of certain food imports – including pork, beef and poultry – from all eligible suppliers through the end of 2024. What does this mean for the U.S.?
USDA's Foreign Agricultural Service announces more than $203 million to nearly 70 agricultural organizations to help expand export markets via the Market Access Program and Foreign Market Development program.