Latest News From Hog Industry Jobs

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Kansas State University captured the North American International Livestock Exposition title marking the 15th national championship for K-State’s livestock judging program.

Tyson Foods beat Wall Street estimates for fourth-quarter profit on Monday, but faces rising costs for animal feed and uncertainty over labor as COVID-19 cases surge in the United States.

A new study shows U.S. meat and poultry packers and processors have reached a new, all-time low for injuries in the workplace.

Fifteen food and beverage associations sent a letter to President Donald Trump requesting priority access to COVID-19 vaccines to protect workers and keep the food supply chain running.

The company’s in-house culinary team created its own plant-based patty and tested it in select Canadian stores last year.

Idaho cattle feeder Cevin Jones is wrapping up his one-year term as chair of the U.S. Meat Export Federation (USMEF).

U.S. Secretary of Agriculture Sonny Perdue praised the Department of Labor’s new H2A Wage Rule that updates the methodology for determining the annual Adverse Effect Wage Rates in the H-2A visa program.