Many Americans gag at the idea of maggots, locusts or other insect-proteins. But Louwrens Hoffman, a meat science professor at University of Queensland, says unusual protein sources might be needed to meet future demand.
World Pork Expo is here livestock show season is around the corner.<p></p> These are great events that celebrate agriculture and our rural communities, but the presence of swine at these events poses a biosecurity risk fo
Livestock groups strongly support bipartisan legislation reintroduced last week by Sens. John Hoeven, R-ND, and Michael Bennet, D-CO, to reform U.S. DOT Hours of Service and Electronic Logging Device regulations.
U.S. beef exports were down slightly from November 2014, but posted their largest volume (95,799 metric tons) since June. Most Asian markets performed well for U.S. beef in November, but exports continued to slump to le
The significant benefits that would accrue to the U.S. pork industry from the Trans-Pacific Partnership Agreement would be wiped out if the Obama administration implements pending rules related to the buying and selling