In the beef industry, we could say: "Everyone talks about producing for the consumer, but just a few do anything about it." Dave Wood, of Harris Feeding Company and Harris Ranch Beef Company, is one of those few.
Good beef prices give herd owners a chance to upgrade pastures to remove toxic fescue. "Replant pastures when prices rise or you will be stuck with bad grass when prices drop," says Craig Roberts. "Beef profits give a w
Los Angeles Times writer<p></p>Geoffrey Mohan<p></p>reported on the front page of the business section on Friday, December 30th that, "For food shoppers, 2016 was a back-to-the-future experience, with<p></p>retail price
With an estimated 2 million people tuning in to his syndicated TV show each weekday, there's no doubting the clout Dr. Oz carries in the arena of public opinion. Add to that 3.78 million Twitter followers and more than