Imagine this: A high school teacher in Union City, N.J., receives a call. He’s asked to lead a chapel service for the New York Giants the night before their 2011 Christmas Eve game against the New York Jets.
When Porcine Epidemic Diarrhea virus (PEDv) hit North America in 2013, it had many in the swine industry scratching their heads wondering how and why? For any of you that were listening during your high school history
Drought. Floods. Early frost. Heat waves. Everyone knows agricultural production is highly sensitive to changes in weather and climate. A new report takes a look at how agricultural systems are impacted by those changes.
The agriculture careers needed to feed millions of people in the future must be filled by people from all walks of life and all backgrounds. Are you doing your part to bring young people to agriculture?
The expanding distribution of African swine fever (ASF) is threatening the pig industry worldwide. Most outbreaks occur in backyard and small-scale herds, where poor farmers often attempt to limit the disease's economi
Jürgen A. Richt, the Regents distinguished professor at K-State in the College of Veterinary Medicine, has co-authored a critical needs assessment for coronavirus-related research in companion animals and livestock.
U.S. frozen pork inventories fell in April, when they typically rise, and beef inventories dropped more than normal as COVID-19 shut slaughterhouses and prompted grocers to limit customers' buying, USDA data show.