U.S. cattle producers are in the midst of aggressive expansion. Just as severe drought from 2010 to 2012 reduced numbers to 60-year lows, record-high prices in 2014 and abundant moisture are encouraging ranchers to rebu
The World Health Organization (WHO) this week released the first report from its Global Antimicrobial Surveillance System (GLASS), showing high levels of antibiotic resistance in human pathogens worldwide.
The United States Department of Agriculture released its monthly World Agricultural Supply and Demand Estimates on Tuesday that give a closer look into beef supplies and price projections for 2016. While the numbers are
Noting the importance of keeping the use of antimicrobials as low as possible without compromising health, three international veterinary organizations have issued a statement regarding judicious use in food animals.