Beef prices have been struggling for several months. The beef industry is used to seeing the market hit a major low in years that end with six, according to Julianne Johnston of ProFarmer. However, without a surge of be
As a large agricultural employer in North America, Cargill says it knows people are feeling the impacts of COVID-19, including grocery store and restaurant employees, farmers, ranchers and employees of other businesses.
A cloud of misinformation continues to fog public perceptions toward the role of livestock in greenhouse gas (GHG) emissions, but Frank Mitloehner, a University of California- Davis professor and air-quality specialist,