Two international organizations will collaborate more closely on animal health issues.
The quantity of beef available to consumers has declined in recent years, unfortunately that trend is going to continue.
The ‘harvesting’ of a whale in a remote area of Alaska provided a poignant scenario: an ancient culture clashing with modern technology, and traditional diets versus contemporary lifestyles.
How do you share your beef production story?
The Beef Improvement Federation (BIF) presented Hunt Limousin Ranch, Oxford, Nebraska, the BIF Seedstock Producer of the Year Award June 2 during the group۪s annual meeting and symposium in Athens, Georgia.
A British mom is generating serious online celebrity because of how she procures the family’s dinner: By hunting wild animals — and claiming it’s the kindest way to ‘shop’ for meat.
The adage that the cure for high prices is high prices is evident this year in beef markets.
Kansas Livestock Association Vice President of Communications Todd Domer retired October 31 after more than 34 years with the organization.