Wherever you get your news, you likely couldn’t avoid hearing a particular T word last week: tariffs.
February beef exports declined 6% year-over-year to 94,885 mt while value was down 3% to $581.6 million.
Trade pacts could be a game changer for American beef.
The Cattlemen’s Beef Promotion and Research Board (CBB) has named Gregory Hanes, formerly with the U.S. Meat Export Federation, as their new CEO.
Several factors influence U.S. beef trade with international supply and demand being the leaders.
From Australian production to Japanese tariffs, maximizing U.S. meat exports relies on your awareness of market challenges.
Beef exports remained on record pace in October, and talks with Japan are just beginning. Japan is the largest value destination for both U.S. beef and pork but the market is intensely competitive.