With the global market size of agritourism expected to reach $10.16 billion by 2024, the new certificate provides the foundation for creating and operating tourism enterprises.
Thirteen ranching and agricultural professionals received the Texas AgFinance Certificate in Advanced Ranch Management at the 10th Annual Holt Cat Symposium on Excellence in Ranch Management.
A comprehensive assessment of 12 strategies for reducing beef production emissions found that industry can reduce GHG emissions by as much as 50% in certain regions, with most potential in the United States and Brazil.
Rift Valley fever virus is a global health concern that is caused by infected mosquitos and the handling of infected animal carcasses.
As consumers glean more information about where their food comes from, producers need to focus on how they manage their farm or ranch. Beef Quality Assurance certification is a good place to start.
Established product requirements in the beef industry may differ somewhat from one segment of the industry to the next, but there are some common expectations fundamental to each.
Cattle producers and industry personnel can become BQA certified in Oklahoma by in-person training, or on-line at BQA.org.
Thomson is an internationally known leader, researcher and instructor in animal health management, animal welfare and beef cattle production.