Cargill’s multistakeholder Canadian Beef Sustainability Acceleration (CBSA) pilot project has seen a steady increase in participation from producers and retailers.
Cargill launches “BeefUp Sustainability,” an initiative committed to achieving a 30% greenhouse gas (GHG) intensity reduction across its North American beef supply chain by 2030.
McDonald's Canada announced the first representative for the McDonald’s Flagship Farmer Program, a global initiative to amplify stories of exceptional rancher who exemplify best practices in beef production.
Mexico will allow expanded imports of Canadian beef starting in October, leaders of the two countries said on Tuesday, ending 13 years of restrictions related to BSE.
Progressive Beef™, a cattle management and sustainability system for feedlots, says more than two million cattle have been certified through the program and nearly four million cattle will be certified this year.
