Per capita cheese consumption reached almost 39 pounds in 2019, up 30% since 2000 and up 170% since 1975.
Supply and demand flows for most agricultural markets are commonly summarized in the form of supply and utilization tables, often called the balance sheet.
Read letters from Beef Today's readers.
Beef producers can copy dairy feeding practices to more precisely meet the nutrient requirements of the herd.
Even as animal activists are pushing for new regulations that will further constrain European producers, the public is voting with their euros in support of the meat products they love.
Increased beef consumption does not, by itself, indicate anything about beef demand.
A K-State veterinarian warns producers of hoof conditions that could affect beef cattle this summer.
Cargill Inc swung to a profit in the fourth quarter on strong demand for beef and poultry and solid U.S. grain exports, the global commodities trader reported on Thursday.