Steers and heifers sold lower at auction this week while fed cattle were untested.
Beef exports remained on record pace in October, and talks with Japan are just beginning. Japan is the largest value destination for both U.S. beef and pork but the market is intensely competitive.
Missouri’s Clean Water Commission has rejected the proposed expansion of Valley Oaks Steak Co.’s feedlot near Lone Jack, reversing earlier state approval.
Both the U.S. Cattlemen’s Association (USCA) and National Cattlemen's Beef Association (NCBA) are happy with elements of the farm bill.
Hold up: Now is historically not the best time of year to sell
The number of people who have become ill from eating Salmonella contaminated beef has gone up by 87 cases after the recall was increased to 12 million lb.
After a software error caused beef carcasses to be inaccurately reported for grades and weights, JBS is a paying a fine and reimbursing producers who were impacted.
Sustainability projects are critical to show consumers how beef plays a key role in providing an efficient, high-quality protein product.