The right U.S. food and agricultural government policies can improve the health of America's families, economy, farms and the environment, as outlined in recommendations from AGree, which describes itself as an or
Consumers used to want farmers to be local, healthy or safe, but a new word is topping the chart this year, according to a new global study by Cargill. In a word, consumers want farmers to be sustainable.
Six consumers shared their meat purchasing habits, including how much price, taste, appearance, animal welfare, antibiotics and labeling claims matter during the opening session of the Animal Ag Alliance's Summit.
Tornadoes hit central Indiana Wednesday afternoon, flattening fields and damaging buildings. As of 5:50 pm EST, the Indianapolis office of the National Weather Service had issued four tornado warnings, and had declared
Livestock groups strongly support bipartisan legislation reintroduced last week by Sens. John Hoeven, R-ND, and Michael Bennet, D-CO, to reform U.S. DOT Hours of Service and Electronic Logging Device regulations.
Requirements on removal and disposal dead livestock are being temporarily eased in Nebraska after last week’s blizzard and flooding, along with an easing on travel restrictions for vehicles helping with flood relief.
Many teenagers would spend spring break catching up on sleep or spending time with friends. However, 17-year-old Kylie Bos is spending it with her father, Jamie Bos, as the Michigan residents haul hay bales to various parts of flood-devastated areas of Nebraska.