As we turn the calendar to fall, will summer-like weather stick around the midwest? Mike Hoffman of AgDay shares the forecast for September 21 and beyond.
The 2019 class of The Pearse Lyons Accelerator have been chosen, highlighting 10 livestock products that will have significant effect on the industry moving forward.
Wild pig horizon: Missouri officials believe a no-hunting policy is highly potent and conducive to elimination of wild pigs, while some landowners believe the no-hunting approach is a recipe for a population increase.
The Afriscout app, which uses satellite images to identify where there is grass and surface water, “is better than what we are used to”, says herder Buchu Boru.
America’s agricultural economy is bracing for yet another hit as Tropical Storm Barry barrels toward Louisiana, with grain elevators, cotton fields and cane crops in its projected path.
These programs are not meant to take the place of on-the-ground monitoring and management, but they provide tools for the rancher tool kit to assist in the adaptive management of rangelands.
While the current ag economy is resulting in challenging times, Farm Journal Field Agronomist Ken Ferrie says it is an exciting time as well—because there is a flood of new technology from planting to harvest.
Farming is stressful—this year proves challenging for even experienced farmers. However, it’s important for you, friends and family to remember that stress on the farm should be just that—stress on the farm.
While farmers in the U.S. boast their near-completion of 2018 wheat harvest, farmers in Canada look in envy. Earlier this week, Mother Nature dumped 6” of snow in northwest Alberta.
Certain parts of the Corn Belt experienced extreme weather and temperature conditions, leading to damaging levels of ear rot. If you’re one of those farmers be sure to test corn for Mycotoxins.
News is breaking late Friday. President Trump is announcing of a Phase 1 agreement between the U.S. and China concerning trade. Clinton Griffiths, the Host of AgDay, has analysis from a Washington Correspondent.
As the air begins to chill and the fields change from their summery shade of green to that “almost ready” shade of brown, farmers are anxious to move their harvest equipment from the shop to the fields.
