Many Americans gag at the idea of maggots, locusts or other insect-proteins. But Louwrens Hoffman, a meat science professor at University of Queensland, says unusual protein sources might be needed to meet future demand.
Laws requiring food outlets to post calorie information of menu offerings go in effect today. Restaurants, convenience or grocery stores, movie theaters and vending machines with more than 20 sites must comply.
Saying its new guidance will emphasize prevention of food safety problems, the Food and Drug Administration has issued revised draft guidance on the control of Listeria monocytogenes in fresh produce and other ready-to-e
After a year of drought and weather challenges, some cattle farmers are putting in extra cover crops this fall to ease the forage burden. Here’s the top six cover crops cattle farmers are using to stretch fall grazing.