It’s important for all of us in animal agriculture and meat production to make sure we are not adding to the hype of these plant-based products by disparaging them as a food choice, says Hannah Thompson-Weeman.
Sometimes you need to hear it direct from the source, says Hannah Thompson-Weeman of the Animal Agriculture Alliance. Here's a list of outlandish and startling statements from the 2019 Animal Rights National Conference.
County and state fairs will be in full swing very soon, giving 4-H and FFA members the opportunity to show off another year of hard work. In addition to catching up with friends and competing in the show ring, fairs allow us to connect and engage with the general public.
The U.S. Department of Agriculture’s (USDA) and Food and Drug Administration (FDA) will both be involved in regulatory oversight of cell-culture food originating from livestock and poultry, also known as "fake meat."
People involved in responding, or preparing teams to respond, to accidents involving animals will receive critical information on the proper protocols, training and equipment needed to manage these events.
U.S. beef has full access into the Japanese market for the first time in 16 years, but it is still not at a level playing field compared to countries who remained in the Trans-Pacific Partnership (TPP) trade agreement.