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Montana legislators have tabled two bills that would require retailers to display placards at meat counters differentiating where beef and pork products are from.

Montana's Real Meat Act requires that products labeled as “meat” must be “derived from the edible flesh of livestock or a livestock product.”

Horn flies, face flies, and stable flies are not just irritants to livestock, but are economically important to producers due to negative impacts on milk production and calf weaning weights.

A recent study reveals challenges and opportunities for the agriculture industry as the next generation prepares to take over the farm.

Based on comments received regarding a proposed rule, USDA’s Animal and Plant Health Inspection Service (APHIS) announced this week it will partially withdraw the proposal.

Farmers and ranchers develop a natural affinity toward “systems thinking,” says John Groves, DVM, with Livestock Vet Services in Eldon, Missouri.

While the need for change and adaptation remain critical, bovine veterinary practice will continue to thrive.

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When feedlot and dairy workers enjoy their jobs, feel empowered to make decisions and understand the reasons behind their tasks, they are most likely to provide good animal husbandry.

Although many of the pastures are green and lush around the country, this is not the time to forget about trace minerals and their importance to beef production.

Many producers learned an unfortunate lesson last year, and have increased their hay storage amounts this year to avoid similar issues next spring.

A rural veterinarian in Utah shares the struggle he faces to educate producers about the value of practicing high-quality medicine.

Wildlife officials have confirmed that a grizzly bear is responsible for killing a calf in central Montana.

When animals have health or performance problems it is almost always because the person in charge of taking care of them is not showing the proper interest in what they need.

Alberta-based consulting group draws on data and a diverse team to provide integrated services to producers.

New supplements offer value but producers need to determine costs and potential returns for practices they adopt

Report shows substantial decline in sales of medically important antibiotics for food animal use during 2017.

The Texas Animal Health Commission (TAHC) is accepting nominations for geographic areas of Texas experiencing a shortage of veterinarians that work in food animal medicine, rural private practice, or public practice.

Researchers address challenges in livestock pain mitigation.