World food prices rose to a near two-year high in January, driven by surges in sugar quotations and export prices for cereals and vegetable oils, the United Nations food agency said on Thursday.
The Food and Agriculture
Farmers and ranchers affected by wildfires are in desperate need of hay and other supplies. Blizzard conditions this past weekend in states north also created need for forage and government disaster assistance.
New research continues to reinforce the importance of delivering high-quality colostrum to newborn calves to set them up for lifelong success. In his latest issue of Calf Notes, Dr. Jim Quigley discusses a study in Chin
Calves fed high levels of liquid nutrients in their first weeks of life are ahead of their limit-fed counterparts in many ways. But University of Florida assistant professor of animal science Emily Miller-Cushon says th
Each year, Farm Journal staff write hundreds of stories that appear online, in print, on radio or on TV. Certain stories stand out for each of us, they might warm our hearts or were something we’re proud we wrote.
The fundamentals for keeping young dairy calves healthy haven't changed much for decades, according to North Carolina State University professor Geof Smith. But, he said, many dairies still struggle with calf heal
The first hours of a calf's life set the course of that calf's health for the remainder of its life. It's always critical to handle and feed colostrum properly, but because calves are under extra stres
MSU Extension highlights key factors in managing newborn dairy calves during the first 24 hours of their life at upcoming meetings. The educational dairy program will be offered at 6 locations across the state during Ja