Stubbornly record-high corn prices in Brazil, the world's No. 2 exporter of the grain, are compelling pork producers to slaughter sows they cannot afford to feed and poultry processors to close plants.
Does the sow have a high temperature and is she on her way to getting sick? This is important information - particularly when the sow has just given birth and the lives of the newborn piglets depend on her health. Resea
When Porcine Epidemic Diarrhea virus (PEDv) hit North America in 2013, it had many in the swine industry scratching their heads wondering how and why? For any of you that were listening during your high school history
USDA's Hogs and Pigs report was released on December 23rd. In the Cattle Markets is normally devoted to cattle market analysis, but this report holds some important information on competing meats for the coming y
World Pork Expo is here livestock show season is around the corner.<p></p> These are great events that celebrate agriculture and our rural communities, but the presence of swine at these events poses a biosecurity risk fo
The expanding distribution of African swine fever (ASF) is threatening the pig industry worldwide. Most outbreaks occur in backyard and small-scale herds, where poor farmers often attempt to limit the disease's economi