Peel: Fewer Heifers in Feedlots...Finally!

.
.
(Shelby Chesnut)

The January Cattle on Feed report from USDA-NASS showed the fourth consecutive month of declining feedlot inventories starting in October.  The January 1 on-feed total for feedlots with capacity of 1,000 head or more was down 2.9 percent year over year.  The January 1 feedlot total of 11.682 million head was larger than the December 2022 total by a scant 9,000 head but still below the November total of 11.696 million head.  It looks increasingly like the early November seasonal peak will hold.  If so, the November total was 4.1 below the previous seasonal peak in February 2022 and suggests sharply tighter feedlot numbers going forward.

December marketings were down 6.1 percent year over year, close to pre-report expectations. The marketings number is in line with December fed (steer + heifer) slaughter, which was down 5.9 percent year over year. Feedlots appear to still be current though the lower December marketings may reflect delayed shipments due to the December winter storm.

December placements were down 8.0 percent year over year, also as expected.  Monthly feedlot placements were down year over year in nine of the twelve months of 2022.  Total placements the last six months from July – December, which accounts for almost all cattle in the feedlots currently, is down 3.1 percent from last year.

The latest report also included the quarterly breakdown of steers and heifers in feedlots.  The steer total on January 1 was down 4.5 percent year over year.  Steers in feedlots have decreased on a year over year basis for 6 of the last 7 quarters going back to July 2021.  The feedlot heifer inventory on January 1 was down by 0.5 percent year over year.  This is a small decrease but significant as it is the first year over year quarterly decrease in feedlot heifer inventories since July 2021.  Large heifer numbers in feedlots supported the 4.8 percent year over year increase in heifer slaughter in 2022 and was the largest heifer slaughter total since 2004.  The decrease in feedlot heifers does not, at this point, reflect heifer retention but simply a lack of heifers due to large heifer slaughter the past two years.

The Cattle report to be released on January 31 will include a feedlot total for all feedlots.  The total U.S. feedlot inventory for January 1 averages 122.9 percent of the monthly January 1 total and accounts for feedlots smaller than 1,000 head capacity.  This suggests that the January 1 U.S. feedlot inventory is expected to be 14.4 million head, down 2.3 percent from 2022.

 

Latest News

Profit Tracker: Packer Losses Mount; Pork Margins Solid
Profit Tracker: Packer Losses Mount; Pork Margins Solid

Cattle and hog feeders find dramatically lower feed costs compared to last year with higher live anumal sales prices. Beef packers continue to struggle with negative margins.

Applying the Soil Health Principles to Fit Your Operation
Applying the Soil Health Principles to Fit Your Operation

What’s your context? One of the 6 soil health principles we discuss in this week’s episode is knowing your context. What’s yours? What is your goal? What’s the reason you run cattle?

Colombia Becomes First Country to Restrict US Beef Due to H5N1 in Dairy Cattle
Colombia Becomes First Country to Restrict US Beef Due to H5N1 in Dairy Cattle

Colombia has restricted the import of beef and beef products coming from U.S. states where dairy cows have tested positive for H5N1 as of April 15, according to USDA.

On-farm Severe Weather Safety
On-farm Severe Weather Safety

When a solid home, tornado shelter or basement may be miles away, and you’re caught in a severe storm, keep in mind these on-farm severe weather safety tips.

Quantifying the Value of Good Ranch Management
Quantifying the Value of Good Ranch Management

The value of good management has never been higher. Well managed cow-calf operations can concentrate inputs into short time frames focused on critical control points of production.

K-State Meat Animal Evaluation Team Claims National Championship
K-State Meat Animal Evaluation Team Claims National Championship

Kansas State University dominates the national Meat Animal Evaluation contest for the fourth year in a row.