Conservation Agriculture Gains National Momentum

Conservation Agriculture Gains National Momentum

When it comes to food, today’s consumers expect the agricultural industry to be transparent about its production practices, make decisions that contribute to sustainability and provide safe, healthy products in the process.

Farmers, ranchers, retailers and other members of the agricultural industry are increasingly stepping up to address those demands. Farm Journal is pleased to support their efforts with an exciting, special-emphasis issue of the magazine. It focuses on one of the largest and most diverse conservation and sustainability-focused, public-private partnerships in our nation’s history: America’s Conservation Ag Movement.

The special edition of Farm Journal mailed in late December and is also available to read online here: www.agweb.com/acam/conservationmovement

The Movement, in cooperation with Farm Journal’s Trust In Food, the Farm Journal Foundation, a wide variety of conservation NGOs, and public and private entities, is deploying extensive nationwide outreach and education across the U.S, notes Mitch Rouda, president of Trust In Food.

“We are partnering with a broad coalition of public and private entities to help tell the story of conservation agriculture now--and through the coming years--across print, digital, radio, TV, and social media channels,” Rouda notes.

Here is just a handful of the topics addressed in the special issue:

New Paths to Farm Profitability - Emerging systems look to create a valuable return on investment for soil, water and air stewardship.

The Power of a Field Makeover - Learn how to fix the easy and difficult issues behind a field’s poor soil health. Agronomist Ken Ferrie proves the investment and effort are worth it.

In Celebration of Food and Farmers - A new garden placed at the heart of our nation’s capital tells the story of modern, sustainable agriculture and champions food producers.

Road Map for Animal Well-Being - Pork, poultry and dairy producers reap the environmental and financial benefits of animal care.

Conservation Conversations - Take cues from farmers on how you can jump-start discussions with nonoperating landowners to adopt conservation and stewardship practices.

Rouda says the special conservation issue of Farm Journal was made possible through the foundational partners of America’s Conservation Ag Movement: American Farmland Trust, Corteva, Ducks Unlimited, National Corn Growers Association, National Pork Board, Sanderson Farms, Syngenta, The Nature Conservancy and Valent.

“The support we’ve had for this work from USDA Under Secretaries Greg Ibach and Bill Northey, as well as Elizabeth ‘Tate’ Bennett from EPA, is critical to the industrywide partnerships to bring education and resources to producers and retailers as a catalyst to communicate with consumers,” Rouda adds.

Along with this special issue of Farm Journal magazine, AgDay TV featured a series, “5 Champions of Conservation,” to showcase conservation successes on farms and ranches across the U.S. Watch the videos at www.AgWeb.com/ACAM.

Field Makeover Improves Soil Health and Profits

Overcome Each Field’s Weakness

In Celebration of Food and Those Who Grow It

 

Latest News

Biden Administration Restores Wildlife Protections
Biden Administration Restores Wildlife Protections

The U.S. Fish and Wildlife Service plans to reinstate rules protecting endangered plants and animals, action that would reverse changes made during the Trump Administration that weakened the Endangered Species Act.

Across Breed EPD Adjustment Factors
Across Breed EPD Adjustment Factors

EPDs from multiple breeds can be compared by adding/subtracting the appropriate adjustment factors to the EPDs resulting from the most recent genetic evaluations for each of 18 breeds.

APHIS Now Thinks Wild Birds Are to Blame for Highly Pathogenic Avian Influenza's Arrival on Four U.S. Dairies
APHIS Now Thinks Wild Birds Are to Blame for Highly Pathogenic Avian Influenza's Arrival on Four U.S. Dairies

The livestock industry continues to grapple with the first confirmed cases of HPAI in cattle, while federal and state agencies continue to assure consumers there's no concern about the safety of the U.S. milk supply.

Skills Survey Reveals U.S. Agriculture & Food Industry Workforce Needs and Gaps
Skills Survey Reveals U.S. Agriculture & Food Industry Workforce Needs and Gaps

U.S. employers report challenges in finding suitable job candidates with work-ready skills to fill open roles in ag. The AgCareers.com U.S. Skills Survey offers insights, data and trends to address skill development.

USDA Authorizes CRP Graze and Hay Donations to Wildfire Victims
USDA Authorizes CRP Graze and Hay Donations to Wildfire Victims

Conservation Reserve Program (CRP) participants can donate emergency grazing authority to ranchers in Nebraska, Oklahoma and Texas impacted by recent wildfires.

New Guide Helps Producers Maximize Values of Cull Cows
New Guide Helps Producers Maximize Values of Cull Cows

A new resource developed by the National Cattlemen’s Beef Association and CattleFax helps cattle producers maximize profitability from their culling decisions.