The abbreviated judging season concluded Sunday at the High Plains Intercollegiate Meat Judging Contest in Hereford, which served as the 2020 national championship meet.
The digital shopping platform Chicory and the National Cattlemen’s Beef Association (NCBA) are partnering to raise the profile of beef and accelerate e-commerce growth of beef products.
The most likely candidates for “inadequate” passive immunity are calves born to first calf two-year-old heifers. Calves with inadequate passive immunity remain at higher risk to illness prior to weaning.
U.S. CattleTrace, a not-for-profit that securely maintains and manages data collected as part of disease traceability, announced the release of its model for membership.
Smithfield Foods, the world's largest pork processor, said on Wednesday it has medical capabilities at U.S. facilities and is actively preparing for COVID-19 vaccine distribution to employees.
Diving right in to the new year, we’ve already met some seasonal expectations in both cattle and beef prices.
Average cattle feeding margins improved $20 per head last week, which beef packer margins declined 17%. Farrow-to-finish operations recorded per head losses for the fourth consecutive week.
Tyson Foods Inc. is adding breakfast sandwiches with soy-protein patties to its iconic Jimmy Dean sausage line.
Missouri Prime Beef Packers - a 500-head per day facility - is set to open later this month in Pleasant Hope, Missouri.