Feral Swine Eradication: USDA invests $11.65 Million to Expand Program

An $11.65-million investment by the USDA will help agricultural producers and private landowners trap and control feral swine as part of the Feral Swine Eradication and Control Pilot Program. This new investment will fund 14 projects to expand the pilot program in Alabama, Hawaii, Mississippi, Missouri, North Carolina, Oklahoma, South Carolina and Texas.

This program is a joint effort between USDA’s Natural Resources Conservation Service (NRCS) and USDA’s Animal and Plant Health Inspection Service (APHIS). This second round of funding is for partners to carry out activities as part of the identified pilot projects in select states, USDA said in a release.

“These awards enable landowners to address the threat that feral swine pose to natural resources and agriculture,” NRCS Acting Chief Kevin Norton said. “The projects we have identified will be key to addressing the feral swine problem.”

NRCS will provide funding to partners who will provide financial assistance, education, outreach and trapping assistance to participating landowners in pilot project areas, USDA said. All partner work will be closely coordinated with the APHIS operations in these areas. Between the first and second round of funding, there will be a total of 34 active projects across 12 states for the life of the 2018 Farm Bill. Learn more here.

USDA said new pilot projects and areas were selected in coordination with NRCS state conservationists, APHIS state directors and state technical committees based on areas in greatest need of assistance due to high densities of wild pigs.

The three coordinated components of the projects include feral swine removal by APHIS, restoration efforts supported by NRCS and assistance to producers for feral swine control provided through partnership agreements with non-federal partners. Projects will be completed by the end of September 2023.

More from Farm Journal's PORK:

Western States Unite to Keep Feral Pigs from Crossing U.S.-Canada Border

Can You Really Trap Feral Pigs with Your Cell Phone?

Feral Swine: USDA Monitors World’s Worst Invasive Alien Species

How Colorado Eliminated Feral Hogs

Feral Hog Stomachs Tell Story of Destruction

Montana Puts Plan in Place to Keep Canadian Feral Hogs Out

Texas Community Hires Consultant to Fight Feral Hog Problem

FJ Field Days

 

Latest News

K-State Meat Animal Evaluation Team Claims National Championship
K-State Meat Animal Evaluation Team Claims National Championship

Kansas State University dominates the national Meat Animal Evaluation contest for the fourth year in a row.

Quantifying the Value of Good Management
Quantifying the Value of Good Management

Historically low current US cowherd inventories and limited evidence of heifer retention indicates the robust markets we currently enjoy should be sustained for at least the next couple of years.

Properly Prepared Beef Remains Safe; Meat Institute Calls For Guidance to Protect Workers at Beef Facilities
Properly Prepared Beef Remains Safe; Meat Institute Calls For Guidance to Protect Workers at Beef Facilities

The Meat Institute said properly prepared beef remains safe to eat and called for USDA and the CDC to provide worker safety guidance specific to beef processors to ensure workers are protected from infection.

 A Message to the Ag Industry about H5N1
A Message to the Ag Industry about H5N1

The livestock industry needs a comprehensive, cohesive plan to address the virus. Producers, their employees and veterinarians need clear answers and support from U.S. agricultural leadership, moving forward.

USDA Now Requiring Mandatory Testing and Reporting of HPAI in Dairy Cattle as New Data Suggests Virus Outbreak is More Widespread
USDA Now Requiring Mandatory Testing and Reporting of HPAI in Dairy Cattle as New Data Suggests Virus Outbreak is More Widespread

USDA is now ordering all dairy cattle must be tested prior to interstate travel as a way to help stop the spread of HPAI H5N1. This comes a day after FDA confirmed virus genetic material was found in retail milk samples.

Lessons Learned After Disaster
Lessons Learned After Disaster

Recently we were reminded of the devasting impacts of Mother Nature during the wildfires that destroyed parts of Oklahoma and Texas. There is a lot to learn from such events so we can be better prepared in the future.