Recent Stories by USMEF
Jan 15, 2019 by USMEF
The Comprehensive and Progressive Agreement for Trans-Pacific Partnership took effect Dec. 30, making Vietnam a promising but highly competitive market for U.S. beef and pork.
Jan 08, 2019 by USMEF
The duty-free quotas included in the U.S.-Morocco Free Trade Agreement offer plenty of capacity for establishing a foothold for U.S. beef in Morocco.
Dec 04, 2018 by USMEF
Last week the U.S. Meat Export Federation (USMEF) launched U.S. lamb’s return to the Japanese market with an educational seminar and tasting event in Tokyo.
Nov 28, 2018 by USMEF
By year's end, U.S. beef exports to Taiwan will exceed $500 million - more than doubling the total from five years ago.
Nov 20, 2018 by USMEF
Creating export relationships for U.S. beef, pork and lamb are critically important. At the Salon International de l’Alimentation (SIAL) trade show, USMEF met with many country leaders to improve U.S. meat exports.
Nov 12, 2018 by USMEF
Conley Nelson, a pork producer from Algona, Iowa, was elected USMEF chairman at USMEF's Strategic Planning Conference. Cevin Jones of Eden, Idaho, who operates Intermountain Beef, a custom feedlot, is chair-elect.
Nov 07, 2018 by USMEF
USMEF opened its annual conference with a status report on the current state of U.S. beef, pork and lamb exports, followed by a discussion of trade policy issues shaping the outlook for exports in 2019 and beyond.
Nov 01, 2018 by USMEF
The U.S. and Phillippines have made good progress on several key trade issues of specific interest to the U.S. red meat industry.
Oct 23, 2018 by USMEF
After recent seminar with Mexican meat industry officials, USMEF says education of inspectors is key to keeping meat trade open with Mexico.