Recent Stories by NCBA
Sep 17, 2020 by NCBA
NCBA released a statement highlighting federal programs that are available for cattle producers across the country who are being impacted by wildfires, hurricanes, drought, and other natural disasters.
Aug 25, 2020 by NCBA
NCBA and the Public Lands Council signed a Memorandum of Understanding with Ducks Unlimited and Safari Club Int. to outline the groups’ shared commitment to conservation of natural resources through sustainable use.
Aug 11, 2020 by NCBA
Sixth-generation California rancher Kiah Twisselman told USDA and HHS officials about the benefits of beef in her diet and urged them to encourage beef as part of a healthy diet as they finalize new guidelines.
Jul 28, 2020 by NCBA
The Beef Industry Long Range Plan task force introduced its new five-year plan for 2021-2025 during the Cattle Industry Summer Business Meeting in Denver.
Jul 27, 2020 by NCBA
The Checkoff-funded National Beef Quality Assurance (BQA) Program, managed by the National Cattlemen’s Beef Association (NCBA), is now recognized as an industry-leading animal welfare program.
Jul 27, 2020 by NCBA
NCBA has launched a nationwide campaign to encourage cattlemen to submit public comments supporting beef’s role in updated dietary guidelines.
Jun 02, 2020 by NCBA
State beef councils around the country are joining forces to invest state-controlled Beef Checkoff dollars in Beef. It’s What’s For Dinner. digital advertising campaigns.
May 26, 2020 by NCBA
Global beef trade is dynamic and trade levels rise and fall based on factors such as changes in currency valuation, areas of drought and global demand.
May 20, 2020 by NCBA
NCBA says it will continue to push Capitol Hill for additional resources for cow-calf producers, backgrounders, and all other segments of the industry who may not sufficiently benefit from CFAP in its current form.
Apr 15, 2020 by NCBA
Beef promotion programs managed by NCBA have shifted in response to the coronavirus pandemic to reflect consumer concerns about their day-to-day health and the availability of delicious, safe, wholesome food, like beef.
Mar 19, 2020 by NCBA
In response to the ongoing efforts to provide relief to Americans impacted by the COVID-19 crisis, NCBA Vice President of Government Affairs Ethan Lane issued the following statement.